Nilma S.p.A. · Italy
Automatic tilting cooking pans NILMA SALSAMAT
A brat pan with a built-in stirrer — sauces, ragù, risotto, stews and soups from 65 to 500 litres
- 65–500 luseful capacity
- up to 230 °Ctemperature
- 4sizes
- 3heating types
Supply · installation and commissioning · staff training · service across Ukraine
The equipment in brief
SALSAMAT is an automatic tilting cooking pan (brat pan) with a built-in stirrer for making sauces, ragù, risotto, stewed meat, vegetables, creams and soups. One batch holds from 65 to 500 l of product, so the machine suits catering plants, canteens, hospitals, central kitchens and food factories. The operator sets the program and loads the ingredients; the machine does the rest by itself — it holds the temperature, stirs the product in the chosen mode and, when cooking is over, gives a signal and tips the pan.
Manufacturer photos
Photos from the manufacturer’s materials.
Key advantages
The stirrer is inside
The product does not catch and needs no operator with a paddle — the stirring follows the program.
Automatic tipping
The pan discharges the finished product into a trolley by itself: the heaviest and most dangerous operation is taken off the operator.
Gas, electricity or steam
A version for whichever supply is cheaper for you. Gas and electric reach 230 °C, steam 160 °C.
The same depth in every model
300 mm across all sizes — the technology does not change as you scale up.
From a sauce to risotto
One machine covers most of the hot kitchen.
EN and CE compliance
To EN 60335-1 and EN 60335-2-39, with CE marking.
Who this equipment is for
The pan goes where large volumes are cooked to a recipe:
- catering plants
- central kitchens
- hospitals and sanatoriums
- ready-meal workshops
- sauce and dressing producers
- catering operations
Design features
- the machine is made entirely of AISI 304 stainless steel
- load-bearing frame of AISI 304 tubular sections on height-adjustable feet
- thermal diffusion bottom of increased thickness — a solid 18 mm plate
- AISI 304 stainless steel bottom for the gas and the electric versions
- AISI 316 stainless steel bottom for the steam version
- stainless steel lid on balanced hinges, with a handle and a microswitch that prevents the pan from being tipped with the lid closed
- control panel on a movable stainless steel bracket
- automatic tipping of the pan by a piston from a hydraulic unit
- the pan and the heating system are thermally insulated
- hot and cold water connections with taps
- automatic stirring device with bottom scrapers and swivelling removable blades; the stirrer unit is removed by hand for washing
Technical data
| Parameter | Value |
|---|---|
| Useful capacity | 65 · 160 · 300 · 500 l |
| Cooking bottom diameter | 600 · 970 · 1300 · 1600 mm |
| Useful depth of the pan | 300 mm — the same for all models |
| Heat exchange surface | 0.28 · 0.74 · 1.32 · 2.0 m² |
| Maximum temperature | 230 °C — gas and electric versions; 160 °C — steam |
| Hot and cold water connection | 1/2" — models 80 and 160, and also 300 in the gas and electric versions; 3/4" — 300 steam and 500 |
| Weight | in the order gas / electric / steam: 80 — 340 / 250 kg · 160 — 570 / 530 / 550 kg · 300 — 930 / 820 / 860 kg · 500 — 1680 kg |
| Compliance | to EN 60335-1 and EN 60335-2-39, CE marking |
Why customers buy from us
Nilma S.p.A. builds the machine. We are responsible for making it work on your product in your workshop — and for keeping it working. That is eight steps, and all of them are ours:
- Selection for your product
- Delivery
- Installation
- Commissioning
- Staff training
- Warranty
- Service
- Spare parts
Delivery
We bring the equipment to your plant.
Installation
Positioning in the production room, setting up and connection.
Commissioning
Testing and bringing the machine up to regime on your own product.
Staff training
We train your operators and technologists to run the equipment.
Spare parts
Supply of original components from the manufacturer.
Warranty and service
Warranty and post-warranty service across Ukraine.
Supplier in Ukraine: EURO CLASS TECHNOLOGY LLC, 27 Vadyma Hetmana St., Kyiv 03056 · tel. +38 044 225 93 72, +38 067 566 0 566 · kyuri@ec-cibo.kiev.ua
Not sure which configuration you need?
The model is chosen for the batch volume. Tell us:
- what you cook;
- the volume of one batch in litres;
- how many batches per shift;
- which supply is available — gas, electricity or steam.
Our engineer will propose the right configuration and prepare a quotation.
Prefer to talk? Call +38 067 566 0 566 or write to kyuri@ec-cibo.kiev.ua
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